Crispy chicken

CRISPY BAKED CHICKEN RECIPE:-

INGREDIENTS:-

1. Chicken drumsticks – 6 skinless

2. Large chicken breasts – 3 (cut into 4 pieces)

3. Mustard powder – 1/2 tsp

4. Paprika powder – 1/2 tsp

5. Garlic powder – 1/2 tsp

6. Dried onion granules – 1/2 tsp

7. Breadcrumbs –120 gm/ 1 1/4 cup

9. Beaten eggs – 2

10. Worcestershire sauce – 1 tsp

METHOD:-

Take a bowl, add mustard, paprika, garlic, dried
onion granules and breadcrumbs, mix well.

Mix the eggs and Worcestershire sauce in a
separate bowl.

Now dip the chicken in the egg mixture and then
the crumb mixture to coat well.

Then place chicken pieces on greased and butter
paper lined tray in single layer.

Spray oil on each piece and bake in preheated
oven on 180°C for 25-30 mins more, turning after
15 mins, until cooked.

Serve with potato wedges and ketchup.